MANAGEMENT STRATEGIES 

Management strategies use information provided by research and tools that can be used to make sound decisions to effectively conserve marine resources.  Baseline research about organism and community sensitivity to ocean acidification is incorporated into these strategies, in an effort to sustain these resources for the future.

Research

Before management plans can be created it is necessary to have baseline research about the effects of ocean acidification on marine resources, such as Pacific oysters, dungeness crabs and rockfish. The OAP funds NOAA Fisheries Science Centers to expose various life stages of valuable species to present and future acidification conditions. The results of this research have already been considered in management of vulnerable king crab species.  In addition, research is underway to establish baseline measures of chemistry surrounding coral reefs that can be used to evaluate the potential risk of changing ocean chemistry to these valuable ecosystems.   

Management Tools

After models are created that provide a look into the future, these models can be used to create tools for managers to use so that they can test different scenarios on species’ populations and habitats.  Modeling efforts led by Woods Hole Oceanographic Institution are now being used to produce one of these tools for Atlantic sea scallop fisheries. The dashboard will allow managers to test the impacts of different management actions on scallop populations.  In the Pacific Northwest, NOAA, the University of Washington, and shellfish industry scientists have formed a strong partnership to adapt to ocean acidification impacts that have already affected the shellfish industry. Together these researchers determined that acidification was threatening oyster production and offered an approach to address it. They installed equipment to monitor carbon chemistry at shellfish hatcheries and worked with hatchery managers to develop methods that protect developing oyster larvae from exposure to low pH waters.   Early warning tools are now being used to forecast seasonal acidification conditions to enable shellfish growers to adapt their practices.

 

STORIES OF ADAPTATION

Ocean Acidification – What it means and how to stop it

United Nations Development Programme

In the Sustainable Development Goals, the world has set forth a bold new vision for global development and committed to achieving it by the year 2030.   SDG 14 calls for us to “conserve and sustainably use the oceans, seas and marine resources for sustainable development.” While most of the targets in SDG 14 cover ocean issues and challenges that are well known to most, such as pollution and overfishing, one SDG 14 target, 14.3, may not be so familiar: 14.3 Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels. What is ocean acidification, and why is it so important to ocean sustainability and therefore to the SDG agenda?

Thursday, March 16, 2017
NOAA and partners release first federal ocean acidification strategic research plan

NOAA and partners release first federal ocean acidification strategic research plan

NOAA Research

NOAA and its partners released the first federal strategic plan to guide research and monitoring investments that will improve our understanding of ocean acidification, its potential impacts on marine species and ecosystems, and adaptation and mitigation strategies.
Wednesday, March 26, 2014
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How shifting ocean chemistry threatens Maine

How shifting ocean chemistry threatens Maine

Bangor Daily News

An environmental crisis is looming on the marine horizon. Ocean acidification threatens Maine’s inshore fisheries, growing aquaculture industry and the jobs that rely on them.

The culprit in this story is carbon dioxide. It’s changing the chemistry of the ocean and endangering shellfish like lobster, oysters, clams and sea urchins.

Monday, October 28, 2013
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SCIENTISTS GATHER FROM AROUND THE WORLD TO DEVELOP A GLOBAL OCEAN ACIDIFICATION OBSERVING NETWORK

NOAA Ocean Acidification Program

NOAA, academic and international scientific experts are gathering July 24 -26, to further develop the Global Ocean Acidification Network (GOA-ON). The purpose of this network is to facilitate international coordination in order to compare and integrate observational data collection specific to ocean acidification across the globe. This group is designing a global standard for measuring and identifying ocean acidification and is important for establishing a global understanding of ocean acidification including its impacts on ocean life as well as humans. This network will ensure data quality and comparability, facilitated by a structured system based on common standards. It will also assist policy-making through research products and model-based projections of future potential impacts of ocean acidification. 

Wednesday, July 24, 2013
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NOAA’s own Dr. Libby Jewett talks Ocean Acidification at the UN

NOAA’s own Dr. Libby Jewett talks Ocean Acidification at the UN

On June 18th, 2013, Dr. Libby Jewett, director of the NOAA Ocean Acidification program spoke as one of the panelists at the fourteenth meeting of the UN Open-ended Informal Consultative Process on Oceans and the Law of the Sea.  This year’s topic focused on the impact of ocean acidification on the marine environment.
Wednesday, June 19, 2013
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