NOAA Funds Seven New Projects to Increase Understanding and Response to Climate Impacts on U.S. Fisheries

NOAA Funds Seven New Projects to Increase Understanding and Response to Climate Impacts on U.S. Fisheries

NOAA

NOAA Fisheries Office of Science and Technology has teamed up with the NOAA Research Climate Program Office to study the impacts of a changing climate on the fish and fisheries of the Northeast Shelf Large Marine Ecosystem. Together, these offices are providing $5.0 million in grant funding over the next three years to support seven new projects.

Tuesday, December 15, 2015
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Northwest Oyster Die-offs Show Ocean Acidification Has Arrived

Northwest Oyster Die-offs Show Ocean Acidification Has Arrived

Elizabeth Grossman

Standing on the shores of Netarts Bay in Oregon on a sunny fall morning, it’s hard to imagine that the fate of the oysters being raised here at the Whiskey Creek Shellfish Hatchery is being determined by what came out of smokestacks and tailpipes in the 1960s and ‘70s. But this rural coastal spot and the shellfish it has nurtured for centuries are a bellwether of one of the most palpable changes being caused by global carbon dioxide emissions —ocean acidification.

Wednesday, December 2, 2015
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Scientists Find Rising Carbon Dioxide and ‘Acidified’ Waters in Puget Sound

NOAA

Scientists have discovered that the water chemistry in the Hood Canal and the Puget Sound main basin is becoming more “acidified,” or corrosive, as the ocean absorbs more carbon dioxide from the atmosphere. These changes could have considerable impacts on the region’s shellfish industry over the next several decades.
Wednesday, December 2, 2015
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Pacific Oysters Gain from Ocean Acidification Data

Pacific Oysters Gain from Ocean Acidification Data

NOAA

About six years ago, production at some Pacific Northwest oyster hatcheries began declining at an alarming rate, posing severe economic impact and challenging a way of life held by shellfish growers for more than 130 years.

By 2008, the oyster harvest at Whiskey Creek, a major Oregon supplier to the majority of West Coast oyster farmers, plummeted 80 percent. At about the same time, corrosive, acidified seawater was hitting the shores of the Pacific. 

Wednesday, December 2, 2015
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Ocean Acidification: Local action in the Northwest Straits

Northwest Straits Commission

The Northwest Straits Initiative is working to mitigate ocean acidification and its impacts on local businesses and economies. Volunteers with seven county-based Marine Resources Committees (MRC) and the Northwest Straits Commission are demonstrating ways to engage in local solutions, and sharing information that is provided by leading science and policy experts.
Wednesday, December 2, 2015
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