The Dungeness crab, Cancer magister, is an important resource species, and in Puget Sound, USA, where the adults occur in inshore waters that have summer pH as low as 7.6, future levels are predicted as low as 7.1. Using eggs and larvae from females captured in Puget Sound in late 2012, this laboratory study examined hatching […]
The persistence of coral reef frameworks requires that calcium carbonate (CaCO3) production by corals and other calcifiers outpaces CaCO3 loss via physical, chemical, and biological erosion. Coral bleaching causes declines in CaCO3 production, but this varies with bleaching severity and the species impacted. We conducted census-based CaCO3 budget surveys using the established ReefBudget approach at Cheeca Rocks, an inshore patch
Ocean acidification, a reduction in the pH of the oceans caused by increasing CO2, can have negative physiological effects on marine species. In this study, we examined how CO2-driven acidification affected the growth and survival of juvenile golden king crab (Lithodes aequispinus), an important fishery species in Alaska. Juveniles were reared from larvae in surface
The eastern North Pacific is simultaneously experiencing ocean warming (OW) and ocean acidification (OA), which may negatively affect fish early life stages. Pacific cod (Gadus macrocephalus) is an economically and ecologically important species with demonstrated sensitivity to OW and OA, but their combined impacts are unknown. Through a ~ 9-week experiment, Pacific cod embryos and larvae were
Responses of marine populations to climate conditions reflect the integration of a suite of complex and interrelated physiological and behavioral responses at the individual level. Many of these responses are not immediately reflected in changes to survival, but may impact growth or survival at later life stages. Understanding the broad range of impacts of rising
The NOAA Ocean Acidification Program (OAP) works to prepare society to adapt to the consequences of ocean acidification and conserve marine ecosystems as acidification occurs. Learn more about the human connections and adaptation strategies from these efforts.
Adaptation approaches fostered by the OAP include:
Using models and research to understand the sensitivity of organisms and ecosystems to ocean acidification to make predictions about the future, allowing communities and industries to prepare
Using these models and predictions as tools to facilitate management strategies that will protect marine resources and communities from future changes
Developing innovative tools to help monitor ocean acidification and mitigate changing ocean chemistry locally
Drive fuel-efficient vehicles or choose public transportation. Choose your bike or walk! Don't sit idle for more than 30 seconds. Keep your tires properly inflated.
Eat local- this helps cut down on production and transport! Reduce your meat and dairy. Compost to avoid food waste ending up in the landfill
Make energy-efficient choices for your appliances and lighting. Heat and cool efficiently! Change your air filters and program your thermostat, seal and insulate your home, and support clean energy sources
Reduce your use of fertilizers, Improve sewage treatment and run off, and Protect and restore coastal habitats
You've taken the first step to learn more about ocean acidification - why not spread this knowledge to your community?
Every community has their unique culture, economy and ecology and what’s at stake from ocean acidification may be different depending on where you live. As a community member, you can take a larger role in educating the public about ocean acidification. Creating awareness is the first step to taking action. As communities gain traction, neighboring regions that share marine resources can build larger coalitions to address ocean acidification. Here are some ideas to get started: