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Ocean Acidification Program News

Pier2Peer Alumni Showcase Webinar 

  • education & outreach, OA News, Webinars

Join us for a webinar showcasing research from Pier2Peer Alumni on Friday, 23 January 2026 from 12:00- 1:30 pm UTC. In this webinar, we’ll be joined by two Pier2Peer Scholarship recipients to learn about their research and mentorship experiences.

Dr. M. Anand will be presenting “ARMS (Autonomous Reef Monitoring Structures) – an emerging tool to monitor ocean acidification and coral reef health”. Dr. M. Anand is an Associate Professor and Head in the Dept. of Marine and Coastal Studies, School of Energy, Environment and Natural Resources, Madurai Kamaraj University, Tamil Nadu, India. During his participation in Pier2Peer, he was mentored by Dr. Aileen Tan Shau Hwai and received the 2023 Pier2Peer Scholarship.

Dr. Georgina D. Cepeda will be presenting “Planktonic calcifiers under pressure: implementation and results from ocean acidification training in the SW Atlantic Ocean”. Dr. Cepeda is a researcher at Instituto de Investigaciones Marinas y Costeras (IIMyC), CONICET-Universidad Nacional de Mar del Plata, Instituto Nacional de Investigación y Desarrollo Pesquero (INIDEP), Mar del Plata, Argentina. During her tenure with Pier2Peer, Dr. Cepeda was mentored by Dr. Nina Bednarsek and received the 2025 Pier2Peer Scholarship. 

Webinar Information

Date: January 23, 2026
Time: 7:00 – 8:30 AM ET // 12:00 -13:30 UTC
Location: Virtual

This event is free and open to the public.

Register

Pier2Peer is an international scientific mentorship program that aims to build global capacity to address ocean acidification. Learn more about Pier2Peer at our website: https://goa-on.org/pier2peer/pier2peer.php

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Effects of ocean acidification and temperature on Alaskan crabs

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Long-term declines of red king crab in Bristol Bay, Alaska may be partially attributed to ocean acidification conditions. These impacts may be partially responsible for the fishery closures during the 2021–2022 and 2022–2023 seasons. Researchers found that ocean acidification negatively impacts Alaskan crabs generally by changing physiological processes, decreasing growth, increasing death rates and reducing shell thickness. Funded by the Ocean Acidification Program, scientists at the Alaska Fisheries Science Center continue to investigate the responses of early life history stages and study the potential of various Alaska crabs to acclimate to changing conditions. Results will inform models that will use the parameters studied to predict the effects of future ocean acidification on the populations of red king crab in Bristol Bay as well as on the fisheries that depend on them. Fishery managers will better be able to anticipate and manage stocks if changing ocean chemistry affects stock productivity and thus the maximum sustainable yield.

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Forecasts for Alaska Fisheries

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Image credit: Michael Theberge

Understanding seasonal changes in ocean acidification in Alaskan waters and the potential impacts to the multi-billion-dollar fishery sector is a main priority. Through work funded by NOAA’s Ocean Acidification Program, the Pacific Marine Environmental Laboratory developed a model capable of depicting past ocean chemistry conditions for the Bering Sea and is now testing the ability of this model to forecast future conditions. This model is being used to develop an ocean acidification indicator provided to fisheries managers in the annual NOAA Eastern Bering Sea Ecosystem Status Report.

ADAPTING TO OCEAN ACIDIFICATION

The NOAA Ocean Acidification Program (OAP) works to prepare society to adapt to the consequences of ocean acidification and conserve marine ecosystems as acidification occurs. Learn more about the human connections and adaptation strategies from these efforts.

Adaptation approaches fostered by the OAP include:

FORECASTING

Using models and research to understand the sensitivity of organisms and ecosystems to ocean acidification to make predictions about the future, allowing communities and industries to prepare

Closeup of oysters cupped in someone's hands

MANAGEMENT

Using these models and predictions as tools to facilitate management strategies that will protect marine resources and communities from future changes

TECHNOLOGY DEVELOPMENT

Developing innovative tools to help monitor ocean acidification and mitigate changing ocean chemistry locally

REDUCING OUR CARBON FOOTPRINT

50 more ways to reduce your carbon footprint >

On the Road

Drive fuel-efficient vehicles or choose public transportation. Choose your bike or walk! Don't sit idle for more than 30 seconds. Keep your tires properly inflated.

With your Food Choices

Eat local- this helps cut down on production and transport! Reduce your meat and dairy. Compost to avoid food waste ending up in the landfill

With your Food Choices

Make energy-efficient choices for your appliances and lighting. Heat and cool efficiently! Change your air filters and program your thermostat, seal and insulate your home, and support clean energy sources

By Reducing Coastal Acidification

Reduce your use of fertilizers, Improve sewage treatment and run off, and Protect and restore coastal habitats

TAKE ACTION WITH YOUR COMMUNITY

You've taken the first step to learn more about ocean acidification - why not spread this knowledge to your community?

Every community has their unique culture, economy and ecology and what’s at stake from ocean acidification may be different depending on where you live.  As a community member, you can take a larger role in educating the public about ocean acidification. Creating awareness is the first step to taking action.  As communities gain traction, neighboring regions that share marine resources can build larger coalitions to address ocean acidification.  Here are some ideas to get started:

  1. Work with informal educators, such as aquarium outreach programs and local non-profits, to teach the public about ocean acidification. Visit our Education & Outreach page to find the newest tools!
  2. Participate in habitat restoration efforts to restore habitats that help mitigate the effects of coastal acidification
  3. Facilitate conversations with local businesses that might be affected by ocean acidification, building a plan for the future.
  4. Partner with local community efforts to mitigate the driver behind ocean acidification  – excess CO2 – such as community supported agriculture, bike & car shares and other public transportation options.
  5. Contact your regional Coastal Acidification Network (CAN) to learn how OA is affecting your region and more ideas about how you can get involved in your community
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