NOAA’s Ocean Acidification Program Research Region
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A quantification of carbon fluxes in the coastal ocean and across its boundaries with the atmosphere, land, and the open ocean is important for assessing the current state and projecting future trends in ocean carbon uptake and coastal ocean acidification, but this is currently a missing component of global carbon budgeting. This synthesis reviews recent
Primnoa pacifica is the most ecologically important coral species in the North Pacific Ocean and provides important habitat for commercially important fish and invertebrates. Ocean acidification (OA) is more rapidly increasing in high-latitude seas because anthropogenic CO2 uptake is greater in these regions. This is due to the solubility of CO2 in cold water and the reduced buffering
A successful integrated ocean acidification (OA) observing network must include (1) scientists and technicians from a range of disciplines from physics to chemistry to biology to technology development; (2) government, private, and intergovernmental support; (3) regional cohorts working together on regionally specific issues; (4) publicly accessible data from the open ocean to coastal to estuarine
Ocean acidification is a decrease in pH resulting from dissolution of anthropogenic CO2 in the oceans that has physiological effects on many marine organisms. Juvenile red and blue king crabs (Paralithodes camtschaticus and P. platypus) exhibit both increased mortality and decreased growth in acidified waters. In this study, we determined how ocean acidification affects oxygen consumption, feeding rates,
Ocean acidification (OA) describes the progressive decrease in the pH of seawater and other cascading chemical changes resulting from oceanic uptake of atmospheric carbon. These changes can have important implications for marine ecosystems, creating risk for commercial industries, subsistence communities, cultural practices, and recreation. Characterizing the extent of acidification and predicting the ramifications for marine
Time of Emergence (ToE) is the time when a signal emerges from the noise of natural variability. Commonly used in climate science for the detection of anthropogenic forcing, this concept has recently been applied to geochemical variables, to assess the emerging times of anthropogenic ocean acidification (OA), mostly in the open ocean using global climate
High-latitude seas, which support a number of commercially important fisheries, are predicted to be most immediately impacted by ongoing ocean acidification (OA). Elevated CO2 levels have been shown to induce a range of impacts on the physiology and behavior of marine fish larvae. However, these responses have yet to be characterized for most fishery species, including Pacific cod (Gadus
Syntheses of carbonate chemistry spatial patterns are important for predicting ocean acidification impacts, but are lacking in coastal oceans. Here, we show that along the North American Atlantic and Gulf coasts the meridional distributions of dissolved inorganic carbon (DIC) and carbonate mineral saturation state (Ω) are controlled by partial equilibrium with the atmosphere resulting in
The U.S. Exclusive Economic Zone (EEZ) encompasses approximately 3.4 million square nautical miles of ocean and a coastline of over 12,300 miles. Along with the Great Lakes, this vast area generates ~US 370 billion of U.S. gross domestic product, 617 billion in sales and 2.6 million jobs each year. These ocean and coastal ecosystems also
Ocean acidification (OA) is the process whereby anthropogenic carbon dioxide is absorbed into seawater, resulting in altered carbonate chemistry and a decline in pH. OA will negatively impact numerous marine organisms, altering the structure and function of entire ecosystems. The progression of OA, while faster than has occurred in recent geological history, has been subtle
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The NOAA Ocean Acidification Program (OAP) works to prepare society to adapt to the consequences of ocean acidification and conserve marine ecosystems as acidification occurs. Learn more about the human connections and adaptation strategies from these efforts.
Adaptation approaches fostered by the OAP include:
Using models and research to understand the sensitivity of organisms and ecosystems to ocean acidification to make predictions about the future, allowing communities and industries to prepare
Using these models and predictions as tools to facilitate management strategies that will protect marine resources and communities from future changes
Developing innovative tools to help monitor ocean acidification and mitigate changing ocean chemistry locally
Drive fuel-efficient vehicles or choose public transportation. Choose your bike or walk! Don't sit idle for more than 30 seconds. Keep your tires properly inflated.
Eat local- this helps cut down on production and transport! Reduce your meat and dairy. Compost to avoid food waste ending up in the landfill
Make energy-efficient choices for your appliances and lighting. Heat and cool efficiently! Change your air filters and program your thermostat, seal and insulate your home, and support clean energy sources
Reduce your use of fertilizers, Improve sewage treatment and run off, and Protect and restore coastal habitats
You've taken the first step to learn more about ocean acidification - why not spread this knowledge to your community?
Every community has their unique culture, economy and ecology and what’s at stake from ocean acidification may be different depending on where you live. As a community member, you can take a larger role in educating the public about ocean acidification. Creating awareness is the first step to taking action. As communities gain traction, neighboring regions that share marine resources can build larger coalitions to address ocean acidification. Here are some ideas to get started: