Related Posts
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Multiscale observing system simulation experiments for iron fertilization in the Southern Ocean, Equatorial Pacific, and Northeast Pacific
Why we care Iron is a critical limiting nutrient for phytoplankton in the ocean. Iron fertilization adds this limiting nutrient to promote phytoplankton blooms as a way to take up carbon dioxide and store carbon when they sink. Unknowns on the effectiveness, measurement and monitoring need to be addressed. To address these unknowns, this project


Biotic calcification impacts on marine carbon dioxide removal additionality
Why we care There are several challenges that can limit the efficiency and effectiveness of marine carbon dioxide removal methods. One potential consequence of some methods is increased growth of organisms that build shells out of calcium carbonate, or calcification (shell building). Calcification releases carbon dioxide into seawater, which may reduce the efficiency of carbon


Engaging U.S. Commercial Fishing Community to Develop Recommendations for Fishery-Sensitive mCDR Governance, Collaborative Research and Monitoring, and Outreach to Fishing Communities
Why we care Marine carbon dioxide removal strategies will interact with fishery ecosystems, resources, and activities. It is important to engage with commercial fisheries early to develop an accurate understanding of governance concerns to build trust and fishery-sensitive governance. What we will doThe project will leverage existing networks of fishermen from the Northeast, Alaska, and


Ocean Acidification Sampling and Observations in South-central Alaska
Community Sampling and Ocean Acidification Observations in South-central Alaska Why we careSoutheast Alaska experiences ocean acidification at a faster rate than other regions due to its cold water temperatures and ocean current patterns. Indigenous communities rely on a healthy marine ecosystem and the culturally and economically important species that are impacted. This long-term community science


Impacts of Ocean Acidification on Alaskan and Arctic fishes
Effects of OA on Alaskan and Arctic fishes: physiological sensitivity in a changing ecosystem
Why we care
There is significant concern about ocean acidification disrupting marine ecosystems, reducing productivity of important fishery resources, and impacting the communities that rely upon those resources. To predict the ecological and socioeconomic impacts of acidification, it is critical to


Salmon and sablefish responses to elevated carbon dioxide
Resiliency and sensitivity of marine fish to elevated CO2: osmoregulatory neurosensory behavioral and metabolic responses in salmon and sablefish
Why we care
Elevated levels of marine carbon dioxide can disrupt how many marine fishes detect their environment, impairing their ability to respond appropriately to chemical, auditory, and visual cues. The mechanisms underlying differences in species


Effects of ocean acidification and temperature on Alaskan crabs
Effects of predicted changes in ocean pCO2 and interactions with other stressors on the physiology and behavior of commercially important crabs in Alaska
Why we care
Ocean acidification disrupts the internal acid-base balance of crabs and may hinder the creation and maintenance of shells. Previous studies on commercially important crab species in Alaska found that


Modeling the impact of OA on Alaskan fisheries for decision makers
Forecast effects of ocean acidification on Alaska crab and groundfish fisheries
Why we care
Ocean acidification (OA) is a multi-disciplinary problem that requires a combination of methods from oceanography, fisheries science, and social science to assess socio-economic impacts. While OA impact models developed to date capture some sources of measurement uncertainty, more remains and limits


Assessing Ocean Acidification in Alaska Fishery Zones
Sustained Observations of Ocean Acidification in Alaska Coastal Seas
Why we care
Coastal regions around Alaska experience some of the most rapid and extensive progressions of ocean acidification (OA) in the United States. Assessments indicate that Alaska coastal communities have a varying degree of vulnerability to OA ranging from moderate to severe. Economically vital fishing
Related Projects
See our funded projects for this Focus Area
- PI(s): Andreas Andersson
- Fiscal Year Funded: 2023
Award amount: $1,451,575Duration: 3 yearsFunding agency: NOAA Ocean Acidification Program (OAP), National Oceanographic Partnership Program (NOPP) Why we care Growing seaweed in the ocean could be one way to alleviate some..
- PI(s): Dennis McGillicuddy
- Fiscal Year Funded: 2023
Why we care Iron is a critical limiting nutrient for phytoplankton in the ocean. Iron fertilization adds this limiting nutrient to promote phytoplankton blooms as a way to take up..
- PI(s): Burke Hales
- Fiscal Year Funded: 2023
Why we care Ocean alkalinity enhancement has the potential to capture carbon and mitigate ocean acidification. While ocean alkalinity enhancement is a promising approach for removing carbon from the atmosphere,..
- PI(s): Jaime Palter
- Fiscal Year Funded: 2023
Why we care Terrestrial liming, or the addition of a basic (alkaline) material like calcium carbonate to crops and lawns is a common agricultural soil treatment. When applied on land..
- PI(s): Kevin Kroeger
- Fiscal Year Funded: 2023
Why we care Enhanced weathering is a carbon capture technology that increases ocean alkalinity by adding rocks with ultrabasic minerals, particularly in ecosystems like wetlands and mangroves. This project examines..
- PI(s): Andrew Dickson
- Fiscal Year Funded: 2023
Why we care Energy, manufacturing and deployment costs are critical to the viability of any carbon dioxide removal approach. This research project focuses on a new strategy that promises low..
Related Publications
See publications produced by our funded projects for this Focus Area
Comparison of discrete and underway CO2 measurements: Inferences on the temperature dependence of the fugacity of CO2 in seawater
- Rik Wanninkhof, Denis Pierrot, Kevin Sullivan, Patrick Mears, Leticia Barbero
- Marine Chemistry
- December 20, 2022
California shellfish farmers: Perceptions of changing ocean conditions and strategies for adaptive capacity
- Melissa Ward, Ana K. Spalding, Arielle Levine, Erika Allen Wolters
- Ocean and Coastal Management
- June 15, 2023
Adult snow crab, Chionoecetes opilio, display body‑wide exoskeletal resistance to the effects of long‑term ocean acidification
- Tait Algayer, Ahmed Mahmoud, Sanjana Saksena, W. Christopher Long, Katherine M. Swiney, Robert J. Foy, Brittan V. Steffel, Kathryn E. Smith, Richard B. Aronson & Gary H. Dickinson
- Marine Biology
- April 20, 2023
- Snow crab