Depending on appropriations, NOAA National Sea Grant College Program (NOAA Sea Grant) expects to have available a total of $7,000,000 to $11,500,000 across fiscal years 2018, 2019 and 2020 as part of the Sea Grant National Aquaculture Initiative (NAI). As part of the NAI, this competition is designed to foster
The West Coast of the U.S. sits at the forefront of addressing impacts of OA, due to local oceanography and recent, catastrophic failures at oyster hatcheries over the past decade. Research along the West Coast has brought into sharp focus the potential local consequences of highly acidified seawater for aquaculture
For Bill Mook, coastal acidification is one thing his oyster hatchery cannot afford to ignore. Mook Sea Farm depends on seawater from the Gulf of Maine pumped into a Quonset hut-style building where tiny oysters are grown in tanks. Mook sells these tiny oysters to other oyster farmers or transfers
A small but growing number of entrepreneurs are creating sea-farming operations that cultivate shellfish together with kelp and seaweed, a combination they contend can restore ecosystems and mitigate the impacts of ocean acidification.
The NOAA Ocean Acidification Program (OAP) works to prepare society to adapt to the consequences of ocean acidification and conserve marine ecosystems as acidification occurs. Learn more about the human connections and adaptation strategies from these efforts.
Adaptation approaches fostered by the OAP include:
Using models and research to understand the sensitivity of organisms and ecosystems to ocean acidification to make predictions about the future, allowing communities and industries to prepare
Using these models and predictions as tools to facilitate management strategies that will protect marine resources and communities from future changes
Developing innovative tools to help monitor ocean acidification and mitigate changing ocean chemistry locally
Drive fuel-efficient vehicles or choose public transportation. Choose your bike or walk! Don't sit idle for more than 30 seconds. Keep your tires properly inflated.
Eat local- this helps cut down on production and transport! Reduce your meat and dairy. Compost to avoid food waste ending up in the landfill
Make energy-efficient choices for your appliances and lighting. Heat and cool efficiently! Change your air filters and program your thermostat, seal and insulate your home, and support clean energy sources
Reduce your use of fertilizers, Improve sewage treatment and run off, and Protect and restore coastal habitats
You've taken the first step to learn more about ocean acidification - why not spread this knowledge to your community?
Every community has their unique culture, economy and ecology and what’s at stake from ocean acidification may be different depending on where you live. As a community member, you can take a larger role in educating the public about ocean acidification. Creating awareness is the first step to taking action. As communities gain traction, neighboring regions that share marine resources can build larger coalitions to address ocean acidification. Here are some ideas to get started: