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- PI(s): Reginald Blaylock, University of Southern Mississippi
- Fiscal Year Funded: 2021, 2022, 2023, 2024
- Grant Award # NA19OAR0170354
This project brings together scientists and oyster growers to address aquaculture failures from ocean acidification conditions and to improve management and resilience...

- PI(s): Jacqueline Padilla-Gamiño
- Fiscal Year Funded: 2021, 2022, 2023, 2024
This project investigates how oysters with different number of chromosomes commonly used in shellfish growing tolerate the natural variability of pH, temperature, and dissolved oxygen...

- PI(s): Daphne Monroe
- Fiscal Year Funded: 2021, 2022, 2023, 2024
This project will expand our understanding of multistressors on surfclams and provide farmers and the surfclam fishing sector with commercially relevant information for farm-scale business planning...
“We need to do this in the Northeast!” Dwight Gledhill, Deputy Director of NOAA’s Ocean Acidification Program, and Ru Morrison, Executive Director of Northeastern Regional Association of Coastal Ocean Observing..
Ocean acidification is a global issue, driven by absorption of carbon dioxide from the atmosphere, and it holds particular interest and concern for Alaskans. A primary reason is that Alaska..

- PI(s): Marjy Friedrichs, VIMS
- Fiscal Year Funded: 2020, 2021, 2022, 2023
Coastal acidification and its associated co-stressors present a serious and credible threat to the success of both oyster aquaculture and restoration in the Chesapeake Bay. Recent research provides a clearer understanding..